Considering a Career at Maple Leaf Foods? Maple Leaf Foods is Canada’s leading consumer-packaged protein company, headquartered in Toronto, Ontario. We make high-quality, great tasting, nutritious and innovative food products under leading brands including Maple Leaf®, Maple Leaf Prime®, Maple Leaf Natural Selections®, Schneiders®, Schneiders Country Naturals® and Mina™. Our Company employs approximately 11,500 people in its operations across Canada and exports to more than 20 global markets including the U.S. and Asia.
Our people are passionate about the work they do and the products we make. As we move forward, we are determined to leverage their integrity and passion to continue to build a high-performing, values-based company enabled by high-performing, motivated and talented people.
Maple Leaf Foods Bradford Plant is Hiring! 4th Class Engineer/ Refrigeration B (Day Shift)
Preventative maintenance and cleaning duties assigned
Operation and maintenance of all refrigeration systems and equipment in the plant and on the rooftop
Maintenance of all equipment in boiler and refrigeration rooms
Maintain/Monitor/Check all refrigeration equipment requirements to TSSA Standard
Participate in plant equipment repairs/installations
Interface with necessary Contractual and Inspection Departments for corrective and or legal requirements
Maintain accurate records of safe management, operations, and maintenance through compliance
Improve plant efficiency by reporting on operating conditions of equipment, determine operating window, and helping to develop and maintain a maintenance program
Troubleshoot any mechanical breakdown relating to the Production Department to ensure minimal loss in manufacturing of our products
Work together with all other departments to ensure a productive team environment and the continuous improvement of the plant processe
Maintain a safe and clean work environment by ensuring plant and powerhouse are operating in accordance with the TSSA
Ensure all work performed complies with governing practices, codes and regulations.
Fulfill all Health and Safety, Food Safety, HACCP, WHMIS and MSDS requirements.
Experience/Competencies:
Possesses and maintains a valid Ontario Refrigeration B Certificate or higher.
Ideally, 2-3 years of experience in a manufacturing food processing environment as a Stationary Engineer.
Knowledge of fuel systems, water treatment, air compressors and refrigeration systems
Must be able to perform maintenance as required
Able to work as part of a team in a fast-paced processing environment
Self-motivated and effective communication
Must be reliable and flexible to cover vacation Monday to Friday shifts as required
Previous experience working with SOP’s and GMP’s is an asset
Licensed Electrician or Millwright would be an additional asset
Mechanical abilities and trouble shooting skills are required
Requires initiative and excellent communication skills
WHY Maple Leaf Foods,
• Training provided where needed
• Reputable company
• Competitive Wages
• Opportunities to participate in Benefits and Pension plans
• Great team environment
• Strong focus on internal advancement
• Employee Assistance Program
If interested apply to our job posting online at https://careers.mapleleaffoods.com/ We thank all applicants for their interest in exploring employment opportunities with Maple Leaf Foods however only those selected for an interview will be contacted. Applicants may be subject to a background check and must meet the security criteria designated for the position.
Maple Leaf Foods is committed to Employment Equity and maintaining a diverse workforce. Job applicants with a disability who require reasonable accommodation for any part of the application or hiring process can contact our Talent Attraction Team at accommodations@mapleleaf.com. Reasonable accommodations will be determined on a case-by-case basis and your request will be responded to as soon as possible.